Extra-virgin olive tasting oil Romagna

Extra-virgin olive oil tasting in Romagna, immerse yourself in the flavours of our region

Extra-virgin olive oil tasting in Romagna is the ideal means to enjoy one of the cornerstone ingredients for a healthy diet which at the same time is also the fundamental basis for many of our dishes.
The rivieragolfresort pays homage to this particular universe with special events created ad hoc to help you discover the many uses of this extra-virgin product, by tasting and presenting it through recipes that see it as the undisputed leader, from antipasti up to the dessert.

Extra-virgin olive oil tasting in Romagna, a unique itinerary surrounded by the delights of our region

Impeccable tastings in luxury hotel cannot but start from "Brisighella DOP", of an emerald colour of a fruity taste with bitter and spicy notes, made also in the villages of Faenza, Riolo Terme, Casola Valsenio and Modigliana.
Another core ingredient is the DOP of the Romagna hills, inland from Rimini, in the areas of Malatesta & Montefeltro, dotted with magnificent centuries-old olive trees, which produce a result with an medium fruit intensity, which is sometimes light, with echoes of green almond and fresh leaf.

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